Thursday, October 14, 2010

Menu 10/14/2010

Breakfasts




dinner
Lemon herb roast chicken with pan gravy TOH p.44-green beans
Simple sweet pork chops HC p. 56 with confetti rice
Inside out stuffed cabbage S&D p. 11
Panini chicken S&D p. 24 with potato wedges
German style roast (slow cooker) S&D p. 16 with cheddar mashed potatoes (HC p. 34) & sweet potato biscuits (HC p. 35)
Slow cooker coconut red beans and rice

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