Summer squash saute

This is the squash recipe I made.  It is from Taste of home simple and delicious magazine although I changed it up.  Tastiest squash recipe I've made in a while and very simple.

Ingredients

• 3-4 large yellow squash cut into 1/4-1/2 inch slices
• 1/2 large sweet onion, chopped
• 1 clove garlic
• 1.5 Tablespoons butter
• 1/4-1/2 teaspoon salt
• 1/4-1/2 teaspoon pepper

Directions

In a large skillet, saute the squash, onion and garlic in butter for 10-12 minutes or until tender.  Sprinkle with salt and pepper. 
Simple and Delicious!